Korean Hanwoo Beef Lowerloin | 300g x 2

Authentic Korean Hanwoo beef lowerloin — the native breed prized for its unique sweet, nutty flavour and delicate marbling. Hanwoo is to Korea what Wagyu is to Japan: a protected heritage breed with centuries of genetic refinement.

Best served: Thinly slice for Korean BBQ (galbi-style) over charcoal. Or sear whole 2 min each side — Hanwoo's finer fat melts faster than Wagyu. Dip in sesame oil + salt. Rice on the side, kimchi, soju. That's the way.

• ✅ Cut: Lowerloin (Sirloin)
• ✅ 100% Korean Hanwoo — Grade 1++
• ✅ Portion: 300g x 2
• ✅ Chilled
• ✅ Origin: South Korea