Korean Hanwoo Beef Striploin | 300g x 2

Authentic Korean Hanwoo striploin — the premium steak cut from Korea's native heritage breed. Hanwoo delivers a distinctive sweet, nutty flavour with fine marbling that melts faster and cleaner than Japanese Wagyu.

Best served: Sear in a smoking-hot pan 2–3 min each side (Hanwoo cooks faster than Wagyu). Rest 3 minutes. Slice against the grain. Dip in sesame oil, salt, and a touch of minced garlic. Pair with steamed rice and kimchi.

• ✅ Cut: Striploin
• ✅ 100% Korean Hanwoo — Grade 1++
• ✅ Portion: 300g x 2
• ✅ Chilled, not frozen
• ✅ Origin: South Korea