Wagyu Picanha Steak (Rump Cap) – 1 kg | 4–5 Premium Steaks

Cut from the prized rump cap, this Wagyu Picanha (MB 4–5) offers the perfect balance of rich marbling, clean beef flavor, and a beautifully defined fat cap.

With a marbling score of MB 4–5, this cut delivers consistent juiciness and tenderness without overpowering richness, making it ideal for both grilling and pan-searing. The fat cap slowly renders during cooking, naturally basting the meat and enhancing flavor.

Each 1 kg pack contains approximately 4 thick-cut steaks, professionally trimmed and ready to cook. A favorite among chefs for its versatility and steakhouse-quality results at home.

Pack details:

• Cut: Picanha (Rump Cap)

• Marbling score: MB 4–5

• Total weight: 1 kg

• Yield: Approx. 4 steaks per kg

• Flavor profile: Rich, juicy, balanced

• Best for: Grill, BBQ, cast-iron pan